The seasonal menu
Developed over the seasons, our menu offers fresh products from the sea and the region.
Non-contractual card.
Net price including tax – Service included
Starters
| Homemade fish soup | 9,50€ |
| Homemade smoked salmon, lemon pearl and seaweed salad | 15,00€ |
| Duck foie gras and green tomato chutney | 16,00€ |
| 6 hot oysters n°2, chorizo and mashed carrots | 16,00€ |
| White asparagus with chives sauce | 14,00€ |
| Crispy risotto croquettes, whelks, green salad and tartar sauce | 15,00€ |
Fish
| Seared fillet of sea bass with asparagus and shellfish sauce | 23,00€ |
| Steak of cod, sweet potato and citrus butter | 18,00€ |
| Sole with milling butter (400/600g) | 32,00€ |
| Grilled lobster with lemon butter and topping | (10 € per 100 gr from de 600gr) |
| Bluefin Tuna Bagel (mozzarella, tomato, soy germ, BBQ sauce) and potato | 18,00€ |
Meats
| Duck breast and reduced juice, honey roasted carrots, pineapple chutney | 19,00€ |
| Hunch of tender veal with mushroom sauce and grilled zucchini | 27,00€ |
| Stuffed chicken supreme with cider sauce and fresh tagliatelle | 14,00 |
| Meat burger (tomatoes, pickles, salad, red onions, cheddar, ketchup sauce) and potatoes | 16,00€ |
| Beef rib (about 900G) barbecue sauce and potatoes - Only for 2 people | 58,00€ |
| Meat breed | |
| Vegetables and starchy plate | 14,00€ |
Dessert menu
| a choice | 9,00 € |
| Prepared by the minute The choice of your dessert is made to order Thank you for your understanding | |
| Breton plate and hydromel ice | |
| Crispy chocolate praline | |
| Destruction of strawberry/raspberry shortbread | |
| Ice cream and fruit sorbets, vanilla emulsified cream | |
| Pavlova with citrus | |
| Tiramisu | |
| Cheese platter |
Ours menus
Our evenings
Prepare your stay in Brittany
Hotel Restaurant Europa
Port Haliguen
3 Boulevard de la Teignouse
56170 Quiberon
3 Boulevard de la Teignouse
56170 Quiberon
Contact / Reservation
+33 2 97 50 25 00
europa.hotel@wanadoo.fr
europa.hotel@wanadoo.fr
