+33 2 97 50 25 00 europa.hotel@wanadoo.fr

The seasonal menu

Developed over the seasons, our menu offers fresh products from the sea and the region.

Non-contractual card.
Net price including tax – Service included


Pan-fried mushrooms, calf egg and lard cream14.00€
Homemade smoked salmon, lemon pearl and seaweed salad15,00€
Duck foie gras and dried fruits chutney16,00€
Langoustine bisque10,00€
Tomato carpaccio, mozzarella emulsified13,00€


Fisherman’s pot with vegetables19,00€
Grilled sacllop, spelt risotto and lemon butter23,00€
Tagliatelle with curry shrimp17,00€
Lobster, lemon butter and toppingfrom 12,00€ for 100g
Bluefin Tuna Bagel (mozzarella, tomato, soy germ, BBQ sauce) and potato18,00€


Beef tab with shallot sauce and mashed potatoes19,00€
Farm chicken supreme with cider sauce and carrot17,00€
Meat burger (tomatoes, pickles, salad, red onions, cheddar, ketchup sauce)
and potatoes
Hunch of tender veal with girolles and tagliatelle23,00€
Meat breed
Vegetables and starchy plate14,00€

Dessert menu

a choice9,00 €
Prepared by the minute
The choice of your dessert is made to order
Thank you for your understanding
Apple pancake with caramel ice cream
Strawberry melba
Breton far with plums
Vanilla crème brûlée
Homemade frozen nougat with Montélimar nougat chips, red fruit coulis
Cheese platter

Ours menus

Our evenings

Prepare your stay in Brittany

Hotel Restaurant Europa

Port Haliguen
3 Boulevard de la Teignouse
56170 Quiberon

Contact / Reservation

+33 2 97 50 25 00
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